Easy Tomato Rice Recipe
Leftover rice can be used to make a variety of dishes, including this easy tomato rice recipe. This recipe is simple to follow and only requires a few ingredients. It is also a great way to use up leftover rice.
Ingredients
- 1 cup of cooked rice
- 1 can of diced tomatoes
- 1/2 cup of tomato sauce
- 1 teaspoon of dried oregano
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 tablespoon of olive oil
Instructions
- Heat the olive oil in a large skillet over medium heat.
- Add the rice and cook for 2-3 minutes, or until heated through.
- Add the tomatoes, tomato sauce, oregano, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 15 minutes, or until the rice is heated through and the sauce has thickened.
- Serve immediately.
FAQ
Q: What can use instead of leftover rice?
You can use any type of rice for this recipe, including white rice, brown rice, or wild rice. You can also use quinoa or couscous.
Q: What can add to this recipe to make it more flavorful?
You can add any of your favorite vegetables to this recipe, such as chopped onions, peppers, or mushrooms. You can also add some cooked chicken or shrimp.
Q: What can serve with this recipe?
This recipe is perfect for a quick and easy weeknight meal. You can serve it with grilled chicken, fish, or tofu. You can also serve it with a salad or some vegetables.
Pros
- This recipe is simple to follow.
- It only requires a few ingredients.
- It is a great way to use up leftover rice.
- It is a healthy and delicious meal.
Tips
- To make the rice more flavorful, add some chopped vegetables or herbs to the tomato sauce.
- You can also add some cooked chicken or shrimp to the rice.
- Serve the rice with some grilled fish or chicken.
Summary
This easy tomato rice recipe is a great way to use up leftover rice. It is simple to follow and only requires a few ingredients. The rice is cooked in a tomato sauce, which gives it flavor and moisture. This recipe is perfect for a quick and easy weeknight meal or for using up leftover rice.
easy tomato rice recipe with leftover rice
– 1 cup leftover rice
– 1/2 cup chopped onion
– 1/2 cup chopped green bell pepper
– 1/2 cup chopped red bell pepper
– 1 (14.5 ounce) can diced tomatoes, undrained
– 1 teaspoon chili powder
– 1/2 teaspoon ground cumin
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup chopped fresh cilantro leaves
You can add some chopped cilantro, fresh parsley, or basil to the dish for a pop of color and flavor. You can also add some roasted or grilled vegetables, such as peppers, zucchini, or eggplant.
Yes, you can add any vegetables you like to this recipe. Some good options include:
You can add some protein to this dish by stirring in some cooked chicken, shrimp, or tofu. You can also add some vegetables, such as peas, carrots, or broccoli.
You can add some spices like cumin, coriander, turmeric, and garam masala to the tomato rice to make it more flavorful. You can also add some vegetables like peas, carrots, or zucchini to the rice.
1 cup of leftover rice
Yes, you can use instant rice for this recipe. However, the cooking time will be shorter, so keep an eye on it to make sure it doesn’t overcook.