Easy White Chocolate Cake Recipe
This article will provide you with a simple and delicious recipe for white chocolate cake.
Why
You may be looking for this recipe for a few reasons:
- You don’t know how to make white chocolate cake
- You’re looking for a simple and delicious recipe
- You want to impress your guests with your baking skills
How
To make this easy white chocolate cake, you will need the following ingredients:
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup semisweet white chocolate chips
Instructions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
- In a medium bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- In a large bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Fold in the white chocolate chips.
- Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before frosting.
When
This recipe is perfect for any occasion, but it’s especially delicious when served with a cup of tea or coffee.
Where
This cake is easy to make and can be enjoyed at home or taken to a potluck or party.
Tips
- For a richer flavor, use high-quality white chocolate chips.
- If you don’t have a mixer, you can use a whisk to cream together the butter and sugar.
- Be careful not to overbake the cake, as it will become dry.
Recommendation
Serve this cake with a scoop of vanilla ice cream or a drizzle of chocolate sauce.
Conclusion
This easy white chocolate cake recipe is sure to be a hit with your family and friends. It’s simple to make and delicious to eat, so what are you waiting for? Give it a try today!
FAQ
Q: What are the ingredients for this recipe?
A: The ingredients for this recipe are:
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup semisweet white chocolate chips
Q: What is the baking time for this recipe?
A: The baking time
easy white chocolate cake recipe uk bbc good food
This is the best white chocolate cake recipe in the UK:
Preheat the oven to 180°C/160°C fan/gas 4. Grease and line a 900g/2lb loaf tin.
You will need a 20cm (8in) round cake tin.
3 eggs
25-30 minutes
The cake will keep in the fridge for up to 3 days.
25 minutes