How to Make a Very Easy Apple Pie

This article will provide you with a very easy apple pie recipe that anyone can follow.

Why Make Apple Pie?

• You don’t know how to make apple pie
• You don’t have a lot of time to make apple pie
• You don’t have a lot of ingredients to make apple pie

How to Make Apple Pie

1. Gather your ingredients. You will need:
   • 2 pounds of apples
   • 1 cup of sugar
   • 1/2 cup of flour
   • 1/4 teaspoon of salt
   • 1 teaspoon of cinnamon
   • 1/4 cup of butter
   • 1/2 cup of milk
   • 1 cup of all-purpose flour
   • 1 teaspoon of sugar
   • 1/2 teaspoon of salt
   • 1/2 cup of cold butter, cut into small pieces
2. Preheat your oven to 375 degrees Fahrenheit.
3. Prepare your pie crust. You can use a store-bought pie crust or make your own. If you are making your own pie crust, follow the instructions on the package.
4. Roll out your pie crust and place it in a 9-inch pie plate.
5. Peel and core your apples. Cut them into thin wedges.
6. In a large bowl, combine the apples, sugar, flour, salt, and cinnamon. Stir until the apples are evenly coated.
7. Pour the apple filling into the pie crust.
8. In a small bowl, combine the butter, milk, flour, sugar, and salt. Stir until the mixture is smooth.
9. Pour the pie filling over the apples.
10. Fold the edges of the pie crust over the filling and crimp the edges.
11. Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
12. Let the pie cool completely before serving.

FAQ

• Q: What kind of apples are best for apple pie?
  
  A: Any kind of apples can be used for apple pie, but some varieties are better than others. Granny Smith apples are a good choice because they are tart and crisp. Other good choices include Honeycrisp apples, Fuji apples, and Pink Lady apples.
• Q: How long does it take to make apple pie?
  
  A: Apple pie can be made in about 2 hours. The longest part of the process is baking the pie, which takes about 45-50 minutes.
• Q: Can make apple pie ahead of time?
  
  A: Yes, you can make apple pie ahead of time. The pie can be baked and then cooled completely. The pie can be stored in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Pros of Making Apple Pie

• Apple pie is a delicious and comforting dessert.
• Apple pie is a relatively easy dessert to make.
• Apple pie can be customized to your liking. You can use different types of apples, add different spices, or use a different pie crust.

Tips for Making Apple Pie

• Use fresh, ripe apples for the best flavor.
• Pare and core the apples before cutting them into wedges.
• To prevent the apples from browning, toss them with a little lemon juice.
• Don’t overfill the pie crust. The apples will expand as they bake, so leave about 1 inch of space between the apples