How to Make an Easy Apple Pie
Apple pie is a classic American dessert that is loved by people of all ages. It is a simple and delicious dessert that can be enjoyed by everyone. This article will provide a step-by-step guide on how to make an easy apple pie.
Why Make an Easy Apple Pie?
- There are many reasons why people might want to make an easy apple pie. Some of these reasons include:
- They don’t have a lot of time to cook.
- They don’t have a lot of experience in the kitchen.
- They want to make a delicious dessert without a lot of effort.
How to Make an Easy Apple Pie
- Gather your ingredients.
- Prepare your baking dish.
- Peel and slice your apples.
- Mix together the filling ingredients.
- Pour the filling into the baking dish.
- Top with the pie crust.
- Bake the pie.
- Let the pie cool completely before serving.
When to Make an Easy Apple Pie
This recipe is perfect for any occasion. It can be enjoyed as a dessert after a meal, or it can be served as a snack.
Where to Make an Easy Apple Pie
This recipe can be made anywhere. It does not require any special equipment or ingredients.
Tips for Making an Easy Apple Pie
- Use a firm, tart apple for the best flavor.
- Don’t overfill the baking dish.
- Bake the pie until the crust is golden brown and the filling is bubbling.
- Let the pie cool completely before serving.
Recommendation
This easy apple pie recipe is a delicious and classic dessert that is perfect for any occasion. It is simple to make and requires only a few ingredients. With this recipe, you can enjoy a delicious apple pie in no time at all.
Conclusion
This article has provided a step-by-step guide on how to make an easy apple pie. With this recipe, you can enjoy a delicious and classic dessert in no time at all.
FAQ
- Q: What are the ingredients for an easy apple pie?
- A: The ingredients for an easy apple pie include:
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 cup (2 sticks) cold unsalted butter, cut into small pieces
- 1/2 cup ice water
- 6 cups peeled and sliced apples
- 1 cup sugar
- 1/2 cup packed light brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/4 cup all-purpose flour
- 1/4 cup cold unsalted butter, cut into small pieces
- Q: How long does it take to make an easy apple pie?
- A: It takes about 2 hours to make an easy apple pie, including prep time and baking time.
- Q: What is the best way to store an easy apple pie?
- A: An easy apple pie can be stored at room temperature for up to 2 days, or in the refrigerator for up to 1 week.
- Q: Can freeze an easy apple pie?
- A: Yes, you can freeze an easy apple pie. To freeze an apple pie, wrap it tightly in plastic wrap and then foil
easy apple pie recipe
2 cups all-purpose flour
1 teaspoon salt
1/2 cup (1 stick) unsalted butter, chilled and cut into small pieces
1/2 cup (1 stick) cold vegetable shortening, cut into small pieces
1 cup ice water
6-7 large apples, peeled, cored, and thinly sliced
1 cup granulated sugar
1 tablespoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
1 tablespoon all-purpose flour
1/4 cup (1/2 stick) unsalted butter, melted
The filling for easy apple pie is made with apples, sugar, cinnamon, and nutmeg.
To make the filling, combine the following ingredients in a large bowl:
For a traditional apple pie, choose a firm, tart apple, such as Granny Smith, McIntosh, or Cortland.
All-purpose flour
Granny Smith apples
2 cups sugar to 3 cups flour