How to Make an Easy Cake with a Stand Mixer
This article is about an easy cake recipe that can be made using a stand mixer.
Details
Ingredients
For the cake:
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/2 cup vegetable oil
- 1 egg
- 1 teaspoon vanilla extract
For the frosting:
- 1 cup powdered sugar
- 1/2 cup butter, softened
- 1/4 cup milk
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
- In a medium bowl, whisk together the milk, oil, egg, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
- Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before frosting.
Tips
- To make the cake even more moist, add a little bit of milk or sour cream to the batter.
- If you want to add a little bit of flavor, you can add some vanilla extract, cinnamon, or nutmeg to the batter.
- To make the cake look more festive, you can decorate it with frosting, sprinkles, or candy.
FAQ
Q: What if don’t have a stand mixer?
A: You can use a hand mixer or a whisk to mix the ingredients together.
Q: What if don’t know how to make a cake?
A: There are plenty of recipes available online and in cookbooks. Just follow the instructions and you’ll be sure to have a delicious cake.
Q: What if don’t have time to make a cake?
A: You can buy a pre-made cake mix. Just follow the instructions on the box and you’ll have a cake in no time.
Pros
- Easy to make
- Moist and delicious
- Perfect for any occasion
Tips
- Use a high quality cocoa powder for the best flavor.
- Don’t overmix the batter.
- Let the cake cool completely before frosting.
Summary
This recipe is a great way to make a delicious and easy cake. It is perfect for beginners or anyone who wants a quick and easy dessert.
easy cake recipe using stand mixer
1 cup all-purpose flour
1 cup sugar
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup milk
1/2 cup vegetable oil
1 egg
1 teaspoon vanilla extract
3 cups all-purpose flour
1 1/2 cups sugar
3/4 cup unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) unsalted butter, at room temperature
3/4 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1 cup buttermilk
2 cups all-purpose flour
1 1/2 cups sugar
3/4 cup unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup buttermilk
1/2 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
Add a little more milk or water to the batter.
Use an offset spatula to spread the frosting evenly over the top and sides of the cake.
Insert a toothpick into the center of the cake. If the toothpick comes out clean, the cake is done.
1 cup of sugar