How to Make Apple Crumble
Apple crumble is a delicious and healthy treat that is perfect for a winter afternoon. It is made with fresh apples, oats, and brown sugar, and it is baked until the apples are soft and the crumble is golden brown.
Ingredients
- 4 large apples, peeled and diced
- 1 cup of old-fashioned oats
- 1/2 cup of brown sugar
- 1/4 cup of all-purpose flour
- 1/4 cup of butter, cold and cut into small pieces
- 1 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
- 1/4 teaspoon of salt
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the apples, oats, brown sugar, flour, butter, cinnamon, nutmeg, and salt.
- Pour the apple mixture into a 9×9 inch baking dish.
- Bake for 30-35 minutes, or until the apples are soft and the crumble is golden brown.
- Serve warm with a scoop of vanilla ice cream.
FAQ
Q: Why is apple crumble so good?
A: There are many reasons why apple crumble is so good. The combination of sweet apples and crunchy crumble is simply irresistible. The crumble also provides a nice contrast to the soft apples, making for a delicious and satisfying dessert.
Q: What is the best way to make apple crumble?
A: There are many different ways to make apple crumble, but the basic steps are the same. First, you need to prepare the apples by peeling and dicing them. Then, you need to combine the apples with the other ingredients for the crumble. Finally, you need to bake the crumble until the apples are soft and the crumble is golden brown.
Q: What are some tips for making apple crumble?
A: Here are a few tips for making apple crumble:
- Use fresh, ripe apples.
- Don’t overcook the apples. They should be soft, but not mushy.
- Don’t overbake the crumble. The crumble should be golden brown, but not burnt.
- Serve apple crumble warm with a scoop of vanilla ice cream.
Pros of Apple Crumble
- Apple crumble is a delicious and healthy dessert.
- It is easy to make and only requires a few ingredients.
- It can be enjoyed by people of all ages.
- It is a great way to use up fresh apples.
Tips for Apple Crumble
- To make the crumble even more delicious, add a handful of chopped nuts or chocolate chips to the topping.
- If you don’t have time to make your own crumble topping, you can use store-bought granola or muesli.
- Apple crumble can be made ahead of time and stored in the refrigerator. Just reheat it in the oven before serving.
Summary
Apple crumble is a delicious and healthy treat that is perfect for a winter afternoon. It is easy to make and only requires a few ingredients. It can be enjoyed by people of all ages and is a great way to use up fresh apples.
easy recipe apple crumble
– 3 pounds apples, peeled and sliced
– 1 cup sugar
– 1/2 cup flour
– 1/4 cup butter, melted
– 1 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1/4 teaspoon salt
1 cup of sugar
About 30 minutes
30-35 minutes
Oat crumble topping
375 degrees F
1 cup all-purpose flour