How to Make Blueberry Dumplings

Blueberry dumplings are a delicious and easy-to-make dessert. They are perfect for a summer picnic or a winter night in.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1/4 cup melted butter
• 1 cup blueberries
• 1 tablespoon sugar
• 1 teaspoon cinnamon

Instructions

1. In a large bowl, whisk together the flour, baking powder, and salt.
2. In a separate bowl, whisk together the milk, melted butter, and sugar.
3. Add the wet ingredients to the dry ingredients and mix until a dough forms.
4. Turn the dough out onto a floured surface and knead for a few minutes until smooth.
5. Roll out the dough to a thickness of about 1/2 inch.
6. Cut the dough into 6-inch circles.
7. Place a spoonful of blueberries in the center of each circle of dough.
8. Fold the dough over the blueberries and seal the edges.
9. Place the dumplings on a greased baking sheet.
10. Bake the dumplings in a preheated 375 degree F oven for 20-25 minutes, or until golden brown.
11. Serve the dumplings warm with a scoop of vanilla ice cream.

FAQ

Q: What can use instead of blueberries?

You can use any type of berry that you like, such as strawberries, raspberries, or blackberries. You can also use other fruits, such as peaches, apples, or pears.

Q: What can use instead of all-purpose flour?

You can use whole wheat flour, gluten-free flour, or oat flour.

Q: Can make these dumplings ahead of time?

Yes, you can make the dumplings ahead of time and freeze them. To freeze the dumplings, place them on a baking sheet and freeze for 1-2 hours. Once the dumplings are frozen, transfer them to a freezer bag and store them in the freezer for up to 3 months. To bake the frozen dumplings, preheat your oven to 375 degrees F and bake for 25-30 minutes, or until golden brown.

Q: What are some other ways to serve these dumplings?

You can serve these dumplings with a variety of toppings, such as whipped cream, ice cream, or chocolate sauce. You can also serve them with a side of fruit salad or yogurt.

Pros

• Blueberry dumplings are delicious and easy to make.
• They are perfect for any time of year.
• They are a great way to use up fresh blueberries.

Tips

• To make the dumplings even more delicious, add a little bit of cinnamon or nutmeg to the dough.
• You can also add some chopped nuts or chocolate chips to the filling.
• Serve the dumplings with a scoop of vanilla ice cream or whipped cream.

Summary

Blueberry dumplings are a delicious and easy-to-make dessert that is perfect for any time of year. With just a few simple ingredients, you can make this delicious treat that everyone will love.