How to Make Easy Chocolate Brownies with Chocolate Chips



How to Make Easy Chocolate Brownies with Chocolate Chips

How to Make Easy Chocolate Brownies with Chocolate Chips

Brownies are a delicious and decadent dessert that are perfect for any occasion. They are also very easy to make, so they are a great option for busy people. This recipe for easy chocolate brownies with chocolate chips is simple to follow and produces a delicious treat that everyone will love.

Why Make Easy Chocolate Brownies with Chocolate Chips?

You are looking for a delicious and easy dessert to make.

Brownies are a great dessert for people who are short on time or who don’t have a lot of experience in the kitchen. They are also very versatile, so you can customize them to your liking.

You want to impress your guests with your baking skills.

Brownies are a classic dessert that everyone loves. When you make them from scratch, you can be sure that they will be delicious and impressive.

You are craving a chocolatey treat.

Brownies are the perfect way to satisfy your chocolate craving. They are rich, fudgy, and chocolatey, and they will definitely leave you wanting more.

How to Make Easy Chocolate Brownies with Chocolate Chips

Ingredients

  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1/2 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
  2. In a medium bowl, whisk together the flour, cocoa powder, granulated sugar, brown sugar, baking powder, and salt.
  3. In a large bowl, beat together the butter, eggs, and vanilla extract until smooth. Add the dry ingredients to the wet ingredients and mix until well combined. Fold in the chocolate chips.
  4. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
  5. Let the brownies cool completely before cutting and serving.

When to Make Easy Chocolate Brownies with Chocolate Chips

You can make these brownies any time you want a delicious and easy dessert. They are especially perfect for parties or special occasions.

Where to Serve Easy Chocolate Brownies with Chocolate Chips

These brownies are best served at room temperature. They can be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.

Tips for Making Easy Chocolate Brownies with Chocolate Chips

  • For the best results, use high-quality chocolate chips.
  • If you don’t have an 8×8 inch baking pan, you can use a 9×9 inch pan or a 13×9 inch pan. Just be sure to adjust the baking time accordingly.
  • If you want to make the brownies extra fudgy, bake them for a shorter amount of time.
  • If you want to make the brownies more chewy, bake them for a longer amount of time.

Recommendations for Easy Chocolate Brownies with Chocolate Chips

These brownies are delicious on their own, but they are also great with a scoop of ice cream or a dollop of whipped cream.

Conclusion

These easy chocolate brownies with chocolate chips are a delicious and decadent treat that everyone will love. They are also

easy chocolate brownies chocolate chips

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.

12

1 cup

18-22 minutes

Add a little bit of cornstarch to the batter.

Add 1/4 cup of cornstarch to the brownie batter.

What other ingredients can be added to this recipe?

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