How to Make Easy Homemade Bread



How to Make Easy Homemade Bread

How to Make Easy Homemade Bread

Homemade bread is delicious, nutritious, and affordable. It’s also a great way to impress your friends and family. This article will show you how to make easy homemade bread with just a few simple ingredients.

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 cup warm water
  • 1 teaspoon active dry yeast

Instructions

  1. In a large bowl, combine the flour, salt, and sugar.
  2. In a small bowl, dissolve the yeast in the warm water.
  3. Add the yeast mixture to the dry ingredients and stir until a dough forms.
  4. Turn the dough out onto a floured surface and knead for 5-7 minutes, until smooth and elastic.
  5. Place the dough in a greased bowl, cover with plastic wrap, and let rise in a warm place for 1 hour, or until doubled in size.
  6. Preheat the oven to 375 degrees F (190 degrees C).
  7. Punch down the dough and divide it in half.
  8. Roll out each half into a 12-inch circle.
  9. Place the dough on a greased baking sheet and bake for 20-25 minutes, until golden brown.
  10. Let cool completely before slicing and enjoying.

FAQ

Q: What if don’t have a bread machine?

A: You can make homemade bread without a bread machine. Simply follow the steps above, but instead of using a bread machine, knead the dough by hand until it’s smooth and elastic.

Q: What if don’t have time to make homemade bread?

A: You can make homemade bread ahead of time. Simply follow the steps above, but instead of baking the bread immediately, let it rise in the refrigerator overnight. In the morning, bake the bread according to the directions.

Q: What if don’t have the right ingredients to make homemade bread?

A: You can make homemade bread with any flour, salt, sugar, and yeast. If you don’t have any of these ingredients on hand, you can substitute them with other ingredients that you do have. For example, you can use whole wheat flour instead of all-purpose flour, honey instead of sugar, or active dry yeast instead of instant yeast.

Pros of Making Homemade Bread

  • Homemade bread is delicious.
  • Homemade bread is nutritious.
  • Homemade bread is affordable.
  • Homemade bread is a great way to impress your friends and family.

Tips for Making Homemade Bread

  • Use fresh, high-quality ingredients.
  • Knead the dough until it’s smooth and elastic.
  • Proof the dough in a warm place until it’s doubled in size.
  • Bake the bread until it’s golden brown and sounds hollow when you tap it.

Summary

Homemade bread is delicious, nutritious, and affordable. It’s also a great way to impress your friends and family. This article has shown you how to make easy homemade bread with just a few simple ingredients. So what are you waiting for? Get started today!

easy homemade bread recipe video

3 cups all-purpose flour
1 teaspoon salt
1 teaspoon sugar
1 1/2 cups warm water (105-115 degrees F)
1 teaspoon active dry yeast

Use fresh, high-quality ingredients.

Flour

2 1/4 tsp active dry yeast

105-115 degrees F

What do you need to knead the dough?

Divide the dough into 4 equal pieces and roll each piece into a 12-inch rope.

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