Jello cookies are a delicious and easy-to-make treat that everyone will love. They are made with just a few simple ingredients, and they are perfect for parties, potlucks, or just a quick snack.
- They are delicious and everyone loves them.
- They are easy to make.
- They are a great way to use up leftover jello.
- They are perfect for parties or potlucks.
- They are a fun and easy snack for kids.
- Gather your ingredients.
- Melt the butter.
- Add the sugar and vanilla extract.
- Stir in the eggs.
- Add the dry ingredients and mix well.
- Fold in the jello.
- Drop the dough onto a greased baking sheet.
- Bake for 10-12 minutes.
- Let cool completely before frosting.
Jello cookies are best when they are fresh, but they can be stored in an airtight container for up to a week.
Jello cookies are a great treat for any occasion. They are perfect for parties, potlucks, or just a quick snack.
- For best results, use a high-quality jello brand.
- Be careful not to overbake the cookies, as they will become dry.
- If you want to make the cookies ahead of time, you can freeze them after they have been baked and cooled.
Recommendation
If you are looking for a delicious and easy-to-make treat, jello cookies are the perfect choice. They are sure to be a hit with everyone who tries them.
Conclusion
Jello cookies are a delicious and easy-to-make treat that everyone will love. They are perfect for parties, potlucks, or just a quick snack. So why not give them a try today?
1 cup butter, softened
1 cup sugar
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup cornstarch
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup of any flavor jello
1. Use a cookie sheet lined with parchment paper for easy cleanup.
10-12 minutes
Roll the dough into 1-inch balls and place them on a greased cookie sheet.
Add some food coloring to the jello to make them more colorful.
What is the baking time for the jello cookies?
Use less sugar in the jello mixture.