How to Make Marshmallow Biscuits

Marshmallow biscuits are a delicious and easy-to-make treat that is perfect for any occasion. They are made with just a few simple ingredients, and they can be customized to your liking.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/4 cup butter, softened
• 1 egg
• 1 teaspoon vanilla extract
• 1 cup mini marshmallows

Instructions

1. Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius).
2. In a large bowl, combine the flour, sugar, butter, egg, and vanilla extract until a dough forms.
3. Fold in the marshmallows.
4. Roll the dough out on a lightly floured surface to 1/2-inch thickness.
5. Cut the dough into biscuits using a 2-inch round cookie cutter.
6. Place the biscuits on a greased baking sheet and bake for 10-12 minutes, or until golden brown.
7. Let the biscuits cool completely before frosting them.

Frosting

• 1 cup powdered sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract

1. In a medium bowl, combine the powdered sugar, milk, and vanilla extract until smooth.
2. Frost the cooled biscuits.

FAQ

Q: Can use a different type of flour?

A: Yes, you can use any type of flour that you like. However, recommend using all-purpose flour for the best results.

Q: Can use a different type of butter?

A: Yes, you can use any type of butter that you like. However, recommend using unsalted butter for the best results.

Q: Can use a different type of egg?

A: Yes, you can use any type of egg that you like. However, recommend using large eggs for the best results.

Q: Can use a different type of vanilla extract?

A: Yes, you can use any type of vanilla extract that you like. However, recommend using pure vanilla extract for the best results.

Q: Can use a different type of marshmallows?

A: Yes, you can use any type of marshmallows that you like. However, recommend using mini marshmallows for the best results.

Pros

• Marshmallow biscuits are delicious and easy to make.
• They are made with simple ingredients that you probably already have in your kitchen.
• They can be customized to your liking.
• They are a great treat for parties, snacks, or dessert.

Tips

• Use fresh marshmallows for the best results.
• Be careful not to overcook the biscuits.
• Let the biscuits cool completely before frosting them.
• Enjoy!

Summary

Marshmallow biscuits are a delicious and easy-to-make treat that is perfect for any occasion. They are made with just a few simple ingredients, and they can be customized to your liking. So what are you waiting for? Give them a try today!