How to Make Peach Dumplings

Peach dumplings are a delicious and easy-to-make dessert that is perfect for summer. They are made with fresh peaches, a simple dough, and a sweet glaze.

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup (2 sticks) unsalted butter, cold and cut into small pieces
• 1 cup ice water
• 6 large peaches, peeled and sliced
• 1 cup sugar
• 1/2 cup cornstarch
• 1/4 cup water
• 1 teaspoon vanilla extract

Instructions

1. In a large bowl, whisk together the flour, baking powder, and salt.
2. Add the butter and use your fingers to work it into the flour mixture until it resembles coarse crumbs.
3. Add the ice water and mix until the dough just comes together.
4. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
5. Preheat the oven to 375 degrees F (190 degrees C).
6. Roll out the dough on a lightly floured surface to a thickness of about 1/2 inch.
7. Cut the dough into 6-inch circles.
8. Place a slice of peach in the center of each circle of dough.
9. Fold the dough over the peach and seal the edges.
10. Place the dumplings on a baking sheet lined with parchment paper.
11. Bake the dumplings for 20-25 minutes, or until golden brown.
12. While the dumplings are baking, make the glaze. In a small saucepan, combine the sugar, cornstarch, water, and vanilla extract. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and simmer for 1 minute, or until the glaze has thickened.
13. Remove the dumplings from the oven and immediately brush them with the glaze.
14. Serve the dumplings warm.

FAQ

Q: Why are peach dumplings so good?

A: Peach dumplings are so good because they are a combination of sweet, juicy peaches and a flaky, buttery dough. The sweet glaze adds the perfect touch of sweetness to the dumplings.

Q: What is the best way to make peach dumplings?

A: The best way to make peach dumplings is to follow the recipe in this article. The recipe is easy to follow and will result in delicious peach dumplings.

Q: What can serve with peach dumplings?

A: You can serve peach dumplings with a variety of things, including ice cream, whipped cream, or a scoop of vanilla bean gelato. You can also serve them with a cup of tea or coffee.

Q: Can make peach dumplings ahead of time?

A: Yes, you can make peach dumplings ahead of time. You can make the dough and the filling ahead of time and then assemble the dumplings just before baking.

Q: How do store peach dumplings?

A: You can store peach dumplings in an airtight container in the refrigerator for up to 3 days. You can also freeze peach dumplings for up to 2 months.

Pros of Making Peach Dumplings

• Peach dumplings are a delicious and easy-to-make dessert.
• They are perfect for summer and can be enjoyed warm or cold.
• They are a great way to use fresh peaches.
• They