How to Make Simple Cookies from Kenya



How to Make Simple Cookies from Kenya

How to Make Simple Cookies from Kenya

Cookies are a popular treat enjoyed by people of all ages. They are a delicious and versatile snack that can be enjoyed on their own or with a cup of tea or coffee. This article provides a simple cookie recipe from Kenya that is sure to be a hit with your family and friends.

Why Make Your Own Cookies?

  • There are many reasons why you might want to make your own cookies.
  • Perhaps you are looking for a healthier alternative to store-bought cookies.
  • Or, maybe you want to try a new flavor or recipe.
  • Whatever your reason, making your own cookies is a great way to satisfy your sweet tooth and impress your friends and family.

How to Make Simple Cookies from Kenya

  1. Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius).
  2. In a large bowl, cream together the butter, sugar, and brown sugar until light and fluffy.
  3. Beat in the egg and vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
  6. Stir in the chocolate chips.
  7. Drop the dough by rounded tablespoons onto a greased baking sheet.
  8. Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

When to Serve Simple Cookies from Kenya

  • These cookies are perfect for any occasion.
  • They are great for a snack, dessert, or party treat.
  • They can also be made ahead of time and stored in an airtight container for later.

Where to Make Simple Cookies from Kenya

  • These cookies can be made anywhere.
  • You will need a mixing bowl, a whisk, a spoon, and an oven.
  • If you do not have an oven, you can also make these cookies in a toaster oven.

Tips for Making Simple Cookies from Kenya

  • Use softened butter for the best results.
  • Chill the dough for at least 30 minutes before baking.
  • Bake the cookies until they are golden brown.
  • Let the cookies cool completely before enjoying.

Recommendation

These cookies are delicious and easy to make. They are sure to be a hit with your family and friends. So what are you waiting for? Give this recipe a try today!

FAQ

  • Q: What are the ingredients for simple cookies from Kenya?
  • A: The ingredients for simple cookies from Kenya are:
    • 1 cup (2 sticks) unsalted butter, softened
    • 1 cup granulated sugar
    • 1 cup packed light brown sugar
    • 1 egg
    • 1 teaspoon vanilla extract
    • 2 1/4 cups all-purpose flour
    • 1 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1 cup chocolate chips
  • Q: How long does it take to make simple cookies from Kenya?
  • A: It takes about 30 minutes to make simple cookies from Kenya.
  • Q: How do I

simple cookie recipe kenya

1 cup all-purpose flour

Some common ingredients in Kenyan cookies include flour, sugar, butter, eggs, and milk.

1 1/2 cups all-purpose flour

– Flour
– Sugar
– Butter
– Eggs
– Vanilla extract
– Baking powder
– Salt

1 cup all-purpose flour
1/2 cup sugar
1/4 cup butter, softened
1 egg
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1/4 teaspoon salt

What are the ingredients for this recipe?

What are some ingredients that are not typically found in Kenyan cookie recipes?

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