How to Make Simple Cupcakes with Vanilla Extract
Cupcakes are a popular dessert that can be enjoyed by people of all ages. They are easy to make and can be customized with different flavors, toppings, and fillings. This simple cupcake recipe uses vanilla extract to create a delicious and moist cupcake that is perfect for any occasion.
Why Make Simple Cupcakes with Vanilla Extract?
- They are easy to make.
- They can be customized with different flavors, toppings, and fillings.
- They are a delicious and affordable dessert option.
How to Make Simple Cupcakes with Vanilla Extract
- Preheat oven to 350 degrees F (175 degrees C).
- Line a 12-cup muffin pan with cupcake liners.
- In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
- In a medium bowl, whisk together the eggs, milk, oil, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
- Divide the batter evenly among the prepared muffin cups.
- Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool completely before frosting.
When to Make Simple Cupcakes with Vanilla Extract?
This recipe is perfect for any occasion, such as birthdays, holidays, or just a simple afternoon snack.
Where to Make Simple Cupcakes with Vanilla Extract?
This recipe can be made at home in a standard oven.
Tips for Making Simple Cupcakes with Vanilla Extract
- For a moister cupcake, use buttermilk instead of milk.
- For a richer cupcake, use melted butter instead of oil.
- Add your favorite mix-ins, such as chocolate chips, nuts, or fruit.
- Frost the cupcakes with your favorite frosting.
Recommendation
This simple cupcake recipe is a great way to enjoy a delicious and homemade dessert. It is easy to make and can be customized with different flavors, toppings, and fillings. So why not give it a try today?
Conclusion
This simple cupcake recipe is a delicious and easy way to enjoy a sweet treat. With just a few ingredients, you can make a batch of cupcakes that everyone will love. So what are you waiting for? Get baking!
simple cupcake recipe vanilla
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 cup granulated sugar
1/2 cup packed light brown sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla extract
1/2 cup vegetable oil
1 large egg
1 large egg yolk
1 cup buttermilk
2 large eggs
12 cupcakes
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
1 3/4 cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 cup milk
To frost the cupcakes, simply pipe frosting onto the tops of the cupcakes using a piping bag fitted with a large round tip.
1 teaspoon
1 teaspoon