How to Make Sugar Cookies

Sugar cookies are a classic holiday treat that everyone loves. They are easy to make and can be customized with different flavors and toppings. This recipe is perfect for beginners or anyone who wants a delicious and simple sugar cookie recipe.

Ingredients

• 1 cup (2 sticks) unsalted butter, softened
• 1 cup granulated sugar
• 1/2 cup packed light brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in the egg and vanilla extract until combined.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
6. Roll out the dough on a lightly floured surface to about 1/4-inch thick.
7. Cut out the cookies using your favorite cookie cutters.
8. Place the cookies on a greased baking sheet and bake for 8-10 minutes, or until the edges are golden brown.
9. Let the cookies cool completely before frosting and decorating.

FAQ

Q: What if don’t have all the ingredients?

You can substitute other ingredients for the ones you don’t have. For example, you can use almond flour instead of all-purpose flour, or you can use brown sugar instead of white sugar.

Q: How do make sure my cookies don’t spread too much?

To prevent your cookies from spreading too much, chill the dough for at least 30 minutes before baking. You can also use a sugar cookie recipe that uses less butter.

Q: How do make sure my cookies are not too hard?

To prevent your cookies from being too hard, bake them for less time. You can also use a sugar cookie recipe that calls for less flour.

Q: How do store sugar cookies?

Sugar cookies can be stored in an airtight container at room temperature for up to 2 weeks. You can also freeze sugar cookies for up to 3 months.

Pros

• Sugar cookies are a classic holiday treat that everyone loves.
• They are easy to make and can be customized with different flavors and toppings.
• Sugar cookies are a great way to use up leftover holiday candy.
• Sugar cookies are a delicious and festive way to celebrate the holidays.

Tips

• Chill the dough for at least 30 minutes before baking to prevent it from spreading too much.
• Bake the cookies for less time than the recipe calls for to prevent them from being too hard.
• Use a sugar cookie recipe that calls for less flour to prevent the cookies from being too dry.
• Decorate the cookies with your favorite frosting and sprinkles.

Summary

Sugar cookies are a delicious and easy-to-make holiday treat. With this easy recipe, you can make your own delicious sugar cookies that everyone will love.

Here are the steps to make sugar cookies:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, cream together the butter, granulated sugar, and brown