Jamie Oliver Easy Bread Recipe Without Yeast

Jamie Oliver’s easy bread recipe without yeast is a great way to make a delicious loaf of bread without having to wait for the dough to rise. This recipe is perfect for busy people who don’t have a lot of time to spend in the kitchen.

Why Make Jamie Oliver Easy Bread Recipe Without Yeast?

There are a few reasons why you might want to make Jamie Oliver’s easy bread recipe without yeast.

• You don’t have yeast
• You don’t have time to wait for the dough to rise
• You don’t want to deal with the mess of kneading dough

How to Make Jamie Oliver Easy Bread Recipe Without Yeast

To make Jamie Oliver’s easy bread recipe without yeast, you will need the following ingredients:

• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1 cup milk
• 1/4 cup vegetable oil
• 1 egg

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, whisk together the flour, baking powder, sugar, and salt.
3. In a separate bowl, whisk together the milk, oil, and egg.
4. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
5. Pour the dough into a greased 9×5 inch loaf pan.
6. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool completely before slicing and serving.

When to Use Jamie Oliver Easy Bread Recipe Without Yeast

Jamie Oliver’s easy bread recipe without yeast is perfect for any time of day. It can be enjoyed for breakfast, lunch, dinner, or a snack.

This bread is also great for sandwiches, toast, or french toast.

Where to Find Jamie Oliver Easy Bread Recipe Without Yeast

Jamie Oliver’s easy bread recipe without yeast can be found online, in cookbooks, and in magazines.

You can also find this recipe on the Jamie Oliver website.

Tips for Making Jamie Oliver Easy Bread Recipe Without Yeast

Here are a few tips for making Jamie Oliver’s easy bread recipe without yeast:

• Use bread flour instead of all-purpose flour.
• Add a little sugar to the dough to help it rise.
• Knead the dough until it is smooth and elastic.
• Don’t overmix the dough.
• Bake the bread until it is golden brown and a toothpick inserted into the center comes out clean.

Recommendation

highly recommend Jamie Oliver’s easy bread recipe without yeast. It is easy to make, quick to rise, and delicious.

Conclusion

Jamie Oliver’s easy bread recipe without yeast is a great way to make a delicious loaf of bread without having to wait for the dough to rise. This recipe is perfect for busy people who don’t have a lot of time to spend in the kitchen.

Give it a try and let me know what you think!