Jenna Bush Hager’s Queso Recipe
Jenna Bush Hager is a former first daughter and current host of the Today show. She is also a passionate cook, and her queso recipe is one of her most popular dishes.
Why People Love Jenna Bush Hager’s Queso Recipe
- It is easy to make.
- It is delicious.
- It is versatile.
- It can be customized to fit your taste.
How to Make Jenna Bush Hager’s Queso Recipe
- In a large saucepan, melt 2 tablespoons of butter over medium heat.
- Add 1/2 cup of chopped onion and cook until softened, about 5 minutes.
- Add 2 cloves of minced garlic and cook for 1 minute more.
- Stir in 2 cups of shredded Monterey Jack cheese and 1 cup of shredded cheddar cheese.
- Cook, stirring constantly, until the cheese is melted and smooth.
- Stir in 1/2 cup of heavy cream and 1/4 cup of milk.
- Bring to a simmer and cook for 5 minutes, or until the sauce has thickened.
- Season with salt and pepper to taste.
- Serve immediately with your favorite tortilla chips.
When to Serve Jenna Bush Hager’s Queso Recipe
Jenna Bush Hager’s queso recipe is perfect for any occasion. It is great for parties, potlucks, or just a casual weeknight meal.
Where to Serve Jenna Bush Hager’s Queso Recipe
Jenna Bush Hager’s queso recipe can be made at home or in a slow cooker.
Tips for Making Jenna Bush Hager’s Queso Recipe
- To make the queso ahead of time, cook it according to the directions and then let it cool completely. Store the queso in an airtight container in the refrigerator for up to 3 days. When you are ready to serve, reheat the queso over low heat until warmed through.
- If you want to make a spicier queso, add some cayenne pepper or hot sauce to the sauce.
- You can also add other ingredients to the queso, such as chopped vegetables, meat, or beans.
Recommendation
Jenna Bush Hager’s queso recipe is a delicious and versatile dish that is sure to please everyone. Give it a try today!
Conclusion
Jenna Bush Hager’s queso recipe is a delicious and easy-to-make dish that is perfect for any occasion. With its rich and creamy flavor, it is sure to become a new family favorite.
jenna bush hager queso recipe
1 pound Velveeta cheese, cut into 1-inch cubes
1 cup half-and-half
1 cup shredded Monterey Jack cheese
1/2 cup shredded cheddar cheese
1/2 cup chopped green onions
1/4 cup chopped fresh cilantro
1/4 teaspoon ground cumin
1/4 teaspoon salt
1/8 teaspoon black pepper
Adobo sauce
Cheddar cheese
Mild
1 pound Velveeta cheese, cut into 1-inch cubes
1 cup half-and-half
1 cup milk
1/2 cup green chilies, chopped
1/2 cup red onion, chopped
1/4 cup cilantro, chopped
1 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon black pepper
15 minutes
About 20 minutes