Joanna Gaines’ Easy Banana Bread Recipe

Joanna Gaines is a popular home improvement expert and TV personality. She has a number of cookbooks, including one that features her easy banana bread recipe. This recipe is simple to follow and produces a delicious, moist banana bread that is perfect for breakfast, brunch, or dessert.

Why You Should Make This Banana Bread

There are a few reasons why you should make this banana bread. First, it’s very easy to make. You only need a few ingredients, and the process is simple. Second, this banana bread is very moist and delicious. It’s the perfect way to use up ripe bananas. Third, this banana bread is versatile. You can enjoy it for breakfast, brunch, or dessert.

How to Make Joanna Gaines’ Easy Banana Bread

Ingredients

• 3 ripe bananas, mashed
• 1 cup sugar
• 1/2 cup melted butter
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×5 inch loaf pan.
2. In a large bowl, combine the mashed bananas, sugar, melted butter, egg, and vanilla extract. Stir until well combined.
3. In a separate bowl, whisk together the flour, baking soda, and salt.
4. Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
5. Pour the batter into the prepared loaf pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the bread cool completely before slicing and serving.

FAQ

Q: What can use instead of melted butter?

You can use room temperature butter, but you will need to cream the butter and sugar together until light and fluffy.

Q: Can use a different type of flour?

You can use whole wheat flour, but the bread will be denser.

Q: Can add other mix-ins?

Yes, you can add chocolate chips, nuts, or dried fruit to the batter.

Q: How long will the banana bread last?

The banana bread will keep for up to 5 days in an airtight container at room temperature.

Pros of Joanna Gaines’ Easy Banana Bread

• Simple to make
• Moist and delicious
• Versatile
• Perfect for breakfast, brunch, or dessert

Tips for Making Joanna Gaines’ Easy Banana Bread

• Use ripe bananas. The riper the bananas, the sweeter the bread will be.
• Don’t overmix the batter. Overmixing will result in a tough bread.
• Let the bread cool completely before slicing and serving.

Summary

Joanna Gaines’ Easy Banana Bread is a delicious and moist bread that is perfect for breakfast, brunch, or dessert. It’s simple to make and only requires a few ingredients. If you’re looking for a new banana bread recipe to try, this is one that you’re sure to love.

Enjoy!