Keto Fudge Recipe

Keto fudge is a delicious and healthy treat that is perfect for anyone who is following a keto diet. It is made with healthy ingredients, such as almond flour, coconut sugar, and butter extract, and it is low in carbs and calories. This recipe is also very easy to make, so you can enjoy a delicious keto fudge treat without having to spend a lot of time in the kitchen.

Ingredients

• 1 cup almond flour
• 1/2 cup coconut sugar
• 1/4 cup cocoa powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 cup butter, melted
• 1 egg
• 1 teaspoon vanilla extract
• 1/4 cup almond milk

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Line an 8×8 inch baking pan with parchment paper.
3. In a large bowl, combine the almond flour, coconut sugar, cocoa powder, baking powder, and salt.
4. In a medium bowl, whisk together the butter, egg, vanilla extract, and almond milk.
5. Add the wet ingredients to the dry ingredients and mix until well combined.
6. Pour the batter into the prepared baking pan and bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the fudge cool completely before cutting into squares.

FAQ

Q: What is keto fudge?

A: Keto fudge is a type of fudge that is made with healthy ingredients, such as almond flour, coconut sugar, and butter extract. It is low in carbs and calories, and it is a great treat for anyone who is following a keto diet.

Q: What are the benefits of keto fudge?

A: Keto fudge is a healthy and delicious treat that offers a number of benefits, including:

• It is low in carbs and calories.
• It is high in protein and fiber.
• It is made with healthy ingredients.
• It is delicious.

Q: How do make keto fudge?

A: To make keto fudge, you will need the following ingredients:

• 1 cup almond flour
• 1/2 cup coconut sugar
• 1/4 cup cocoa powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 cup butter, melted
• 1 egg
• 1 teaspoon vanilla extract
• 1/4 cup almond milk

To make the fudge, follow these steps:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Line an 8×8 inch baking pan with parchment paper.
3. In a large bowl, combine the almond flour, coconut sugar, cocoa powder, baking powder, and salt.
4. In a medium bowl, whisk together the butter, egg, vanilla extract, and almond milk.
5. Add the wet ingredients to the dry ingredients and mix until well combined.
6. Pour the batter into the prepared baking pan and bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the fudge cool completely before cutting into squares.

Pros of keto fudge

• Keto fudge is low in carbs and calories.
• Keto fudge is high in protein and fiber.