Keto Gravy Recipe
Keto gravy is a delicious and versatile sauce that can be used on a variety of dishes. It is made with simple ingredients that are all keto-friendly, making it a great option for people on a low-carb diet.
Introduction to Keto Gravy
Keto gravy is a relatively new recipe that has become increasingly popular in recent years. It is made with a variety of ingredients, including butter, heavy cream, and xanthan gum. The result is a thick and creamy sauce that is perfect for adding flavor to your favorite keto dishes.
Keto gravy is a great option for people on a low-carb diet because it is made with low-carb ingredients. It is also a great way to add flavor to your meals without adding a lot of carbs.
Why Make Keto Gravy?
- Keto gravy is a delicious and versatile sauce that can be used on a variety of dishes.
- Keto gravy is made with simple ingredients that are all keto-friendly.
- Keto gravy is a great way to add flavor to your meals without adding a lot of carbs.
How to Make Keto Gravy
To make keto gravy, you will need the following ingredients:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1/2 cup chopped carrots
- 1 cup chicken broth
- 1 cup heavy cream
- 1 tablespoon cornstarch
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
1. Melt the butter and olive oil in a large saucepan over medium heat.
2. Add the onion, celery, and carrots and cook until softened, about 5 minutes.
3. Add the chicken broth and bring to a boil.
4. Reduce heat to low and simmer for 10 minutes.
5. In a small bowl, whisk together the heavy cream, cornstarch, salt, and pepper.
6. Add the cream mixture to the saucepan and cook, stirring constantly, until thickened, about 2 minutes.
7. Serve immediately.
When to Use Keto Gravy
Keto gravy can be used on a variety of dishes, including:
- Meats
- Vegetables
- Eggs
- Soups
- Sandwiches
Keto gravy is also a great dipping sauce for chicken wings, fries, and other snacks.
Where to Find Keto Gravy
Keto gravy can be found in a variety of places, including:
- Specialty stores
- Online retailers
- Some grocery stores
You can also make your own keto gravy at home.
Tips for Making Keto Gravy
- Use low-carb ingredients.
- Use thickeners that are keto-friendly.
- Season the gravy to your liking.
Recommendation for Keto Gravy
recommend making your own keto gravy at home. It is easy to make and you can control the ingredients.
Here is a recipe for keto gravy that you can try:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1/2 cup chopped carrots
- 1 cup chicken broth
- 1 cup heavy
keto gravy recipe
2 tbsp butter
Keto gravy is made with a thickener that is low in carbs, such as xanthan gum or glucomannan. Traditional gravy is made with flour, which is high in carbs.
Yes, you can use this gravy with any type of meat. It is especially delicious with chicken, pork, and beef.
Use xanthan gum or guar gum as a thickener.
1 cup beef broth
1/2 cup heavy cream
1/4 cup butter
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon cornstarch
2 tablespoons water
Yes, you can make keto gravy with almond flour.
Here are some tips for making keto gravy: