Monster cookies are a delicious and fun treat that everyone will love. With their chewy texture and irresistible flavor, they’re sure to become a new favorite in your household.
A monster cookie is a large, chewy cookie that is typically made with a variety of chocolate chips, M&Ms, and other candies. They are often decorated with frosting or sprinkles, and they make a great treat for parties or special occasions.
There are a few reasons why monster cookies are so popular. First, they are incredibly delicious. The combination of chocolate chips, M&Ms, and other candies creates a flavor that is hard to resist. Second, monster cookies are very easy to make. They require only a few simple ingredients, and they can be whipped up in a matter of minutes. Third, monster cookies are a great way to use up leftover candy. If you have any chocolate chips, M&Ms, or other candies that are about to expire, you can simply toss them into a batch of monster cookies.
There are a few problems with traditional monster cookie recipes. First, they often use a lot of butter and sugar, which can make them unhealthy. Second, they can be difficult to make. The dough is often sticky and difficult to handle, and the cookies can spread too much during baking. Third, traditional monster cookies are often not very chewy.
This recipe solves the problems with traditional monster cookie recipes by using simple ingredients and a foolproof method. The ingredients are all healthy and wholesome, and the method is easy to follow. The cookies are also very chewy, thanks to the addition of oats and peanut butter.
Ingredients
- 1 cup all-purpose flour
- 1 cup old-fashioned oats
- 1/2 cup peanut butter
- 1/2 cup packed brown sugar
- 1/4 cup granulated sugar
- 1/4 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1 cup M&Ms
- 1 cup other candy, such as mini marshmallows, chopped nuts, or candy corn
Instructions
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- In a large bowl, combine the flour, oats, peanut butter, brown sugar, granulated sugar, butter, egg, and vanilla extract. Mix until well combined.
- Fold in the chocolate chips, M&Ms, and other candy.
- Drop the dough by rounded tablespoons onto the prepared baking sheet.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
When
Monster cookies are perfect for any occasion, but they are especially delicious during the holidays. They are a great treat to share with friends and family, and they are sure to put a smile on everyone’s face.
Where
Monster cookies are a great treat to enjoy at home, but they are also perfect for parties or potlucks. They are easy to transport and they are sure to be a hit with everyone.
Tips
- For the best results, use a high-quality chocolate chip brand.
- Feel free to experiment with different candy toppings. Some popular options include mini marshmallows, chopped nuts, and candy corn.
- Monster cookies can be stored in an airtight container
1 cup all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 eggs
1 cup semisweet chocolate chips
1 cup milk chocolate chips
1 cup peanut butter chips
2 cups
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup milk chocolate chips
1 cup white chocolate chips
1 cup butterscotch chips
1 cup all-purpose flour
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1/4 cup butter, softened
1 large egg
1 teaspoon vanilla extract
1/2 cup chocolate chips
1/2 cup M&M’s
10-12 minutes
– White chocolate chips
– Peanut butter chips
– M&M’s
– Mini marshmallows
– Dried fruit
– Nuts
1 cup all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
1 cup brown sugar, packed
1/2 cup granulated sugar
1 teaspoon vanilla extract
2 eggs
1 cup chocolate chips
1 cup M&M’s