One-Bowl Brownies
One-bowl brownies are a quick and easy dessert that’s perfect for busy families or anyone who doesn’t have a lot of time to bake. With just a few simple ingredients, you can have delicious brownies on the table in no time.
Benefits of One-Bowl Brownies
- Quick and easy to make
- Only one bowl to clean up
- Perfect for beginners
- Can be customized with your favorite mix-ins
Problem: You don’t have a lot of time to bake
If you’re short on time, but still want to enjoy a delicious homemade dessert, one-bowl brownies are the perfect solution. With just a few simple ingredients, you can have brownies on the table in no time.
Solution: Make this easy one-bowl brownie recipe!
This easy one-bowl brownie recipe is perfect for busy families or anyone who doesn’t have a lot of time to bake. With just a few simple ingredients, you can have delicious brownies on the table in no time.
Ingredients:
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1/4 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
Instructions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
- In a large bowl, whisk together the flour, cocoa powder, granulated sugar, brown sugar, and salt.
- Add the butter and mix until well combined.
- Add the eggs one at a time, mixing well after each addition.
- Add the vanilla extract and mix until combined.
- Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let cool completely before cutting into squares.
When to make one-bowl brownies
- Any time you’re craving a sweet treat
- For a quick and easy dessert
- For a potluck or party
- To satisfy your chocolate cravings
Where to find one-bowl brownie recipes
- Online
- In cookbooks
- From friends and family
Tips for making one-bowl brownies
- Use good-quality ingredients
- Don’t overmix the batter
- Bake the brownies until they’re just set
- Let the brownies cool completely before cutting them into squares
Recommendation: Try this easy one-bowl brownie recipe today! You won’t be disappointed.
Conclusion:
One-bowl brownies are the perfect way to satisfy your sweet tooth without having to spend a lot of time in the kitchen. They’re quick, easy, and delicious, and they can be customized with your favorite mix-ins. So what are you waiting for? Give this recipe a try today!
FAQ
Q: What are the ingredients for one-bowl brownies?
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easy brownie recipe one bowl
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, at room temperature
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup semisweet chocolate chips
Place the chocolate chips in a medium heatproof bowl. Bring a small saucepan of water to a simmer over medium-low heat. Place the bowl of chocolate chips over the saucepan, making sure the bottom of the bowl does not touch the water. Stir the chocolate chips constantly until they are completely melted and smooth.
Yes, you can use almond flour in this recipe. However, you will need to reduce the amount of flour by 1/2 cup and increase the amount of almond flour by 1/2 cup.
18-22 minutes
Yes, you can use dark chocolate instead of semisweet chocolate in this recipe. Just be sure to use the same amount of chocolate.
18-22 minutes
15-20 minutes