Organic Easy Egg Quiche Recipe

Egg quiche is a classic brunch dish that is perfect for any occasion. This orgran easy egg quiche recipe is a healthier and more flavorful alternative to traditional quiche recipes. It is made with whole-wheat flour, orgran chickpea flour, and eggs, and it is topped with a delicious cheese and vegetable filling. This quiche is easy to make and it is sure to be a hit with your family and friends.

Why You Should Try This Recipe

There are many reasons why you should try this orgran easy egg quiche recipe.

It is a healthy and delicious alternative to traditional quiche recipes.

This quiche is made with whole-wheat flour, orgran chickpea flour, and eggs, making it a good source of protein and fiber. It is also topped with a variety of vegetables, which adds nutrients and flavor.

It is easy to make and can be on the table in just 30 minutes.

This quiche is a great option for busy families or those who want a quick and easy meal. Simply mix the ingredients together, pour them into a pie crust, and bake.

It is a versatile dish that can be customized to your liking.

This quiche can be made with a variety of different vegetables, cheeses, and meats. You can also use different types of flours to make it gluten-free or vegan.

How to Make This Recipe

This orgran easy egg quiche recipe is simple to make. Just follow these steps:

Step 1: Preheat oven to 375 degrees F (190 degrees C).

Step 2: In a large bowl, whisk together the flour, orgran chickpea flour, baking powder, and salt.

Step 3: In a separate bowl, whisk together the eggs, milk, and melted butter.

Step 4: Add the wet ingredients to the dry ingredients and whisk until just combined.

Step 5: Fold in the cheese and vegetables.

Step 6: Pour the batter into a greased 9-inch pie plate.

Step 7: Bake for 25-30 minutes, or until the quiche is golden brown and a toothpick inserted into the center comes out clean.

Step 8: Let cool for a few minutes before slicing and serving.

When to Serve This Recipe

This orgran easy egg quiche recipe is perfect for any occasion. It can be served for breakfast, lunch, or dinner. It is also a great dish to bring to a potluck or party.

Where to Serve This Recipe

This orgran easy egg quiche recipe can be made at home or in a commercial kitchen. It is also a great dish to make ahead of time and reheat later.

Tips for Making This Recipe

For a more flavorful quiche, use a variety of cheeses and vegetables.

Feel free to add other ingredients to the quiche, such as ham, bacon, or sausage.

If you are not gluten-free, you can use all-purpose flour instead of orgran chickpea flour.

If you do not have a pie plate, you can use a 9-inch springform pan or a muffin tin.

Pros of This Recipe

This orgran easy egg quiche recipe is a delicious and healthy dish that is perfect for any occasion. It is made with whole-wheat flour, orgran chickpea flour, and eggs, making it a good source of protein and fiber. It is also easy to make and can be on the table in just 30 minutes.

Tips for This Recipe

For a more flavorful quiche, use a variety of cheeses and vegetables.

Feel free to add other ingredients to the qui