Paula Deen’s Easy Peach Cobbler

Paula Deen is a famous American chef and cookbook author. She is known for her Southern cooking, and her recipes are often easy to follow and delicious. This recipe for easy peach cobbler is a perfect example of Paula Deen’s cooking style. It is simple to make, and it is sure to please everyone who tries it.

Why You Should Make Paula Deen’s Easy Peach Cobbler

• It is a delicious and easy-to-follow recipe.
• It is perfect for a summer dessert.
• It is a great way to use up fresh peaches.

How to Make Paula Deen’s Easy Peach Cobbler

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the peaches, sugar, flour, cinnamon, and nutmeg.
3. In a separate bowl, whisk together the melted butter, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until well combined.
5. Pour the batter into a greased 9×13 inch baking dish.
6. Bake for 30-35 minutes, or until the cobbler is golden brown and the peaches are bubbling.
7. Serve warm with vanilla ice cream.

When to Make Paula Deen’s Easy Peach Cobbler

This recipe is perfect for a summer dessert. It is light and refreshing, and it is sure to please everyone who tries it.

Where to Make Paula Deen’s Easy Peach Cobbler

This recipe is perfect for a potluck or a summer picnic. It is also great for a casual dinner party.

Tips for Making Paula Deen’s Easy Peach Cobbler

• If you do not have fresh peaches, you can use canned peaches. Just be sure to drain them well before using them in the recipe.
• You can also add other fruits to the cobbler, such as strawberries, blueberries, or raspberries.
• If you want a richer cobbler, you can add a cup of heavy cream to the batter.

Recommendation

highly recommend trying Paula Deen’s recipe for easy peach cobbler. It is delicious and easy to make, and it is sure to become a favorite in your home.

Conclusion

Thank you for reading! hope you enjoy Paula Deen’s recipe for easy peach cobbler.