Paula Deen’s Easy Peach Cobbler Recipe



Paula Deen’s Easy Peach Cobbler Recipe

Paula Deen's Easy Peach Cobbler Recipe

Paula Deen’s easy peach cobbler recipe is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe is made with fresh peaches, a simple cobbler topping, and a flaky crust. It is sure to become a family favorite!

Why is Paula Deen’s Easy Peach Cobbler Recipe So Popular?

There are many reasons why Paula Deen’s easy peach cobbler recipe is so popular. Some of the reasons include:

  • It is simple to make.
  • It uses fresh ingredients.
  • It is delicious.
  • It is a great way to use up summer peaches.

How to Make Paula Deen’s Easy Peach Cobbler Recipe

To make Paula Deen’s easy peach cobbler recipe, you will need the following ingredients:

  • 4 cups fresh peaches, peeled and sliced
  • 1 cup sugar
  • 1/2 cup all-purpose flour
  • 1/4 cup packed light brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, melted
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1 large egg

Instructions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large bowl, combine the peaches, sugar, flour, brown sugar, cinnamon, nutmeg, and salt. Toss to coat.
  3. Pour the peaches into a 9×13 inch baking dish.
  4. In a medium bowl, combine the melted butter, flour, baking powder, sugar, and salt. Stir until the mixture resembles coarse crumbs.
  5. Add the milk and egg to the flour mixture and stir until just combined. Do not overmix.
  6. Pour the batter over the peaches.
  7. Bake for 30-35 minutes, or until the crust is golden brown and the peaches are bubbling.
  8. Let cool for at least 15 minutes before serving.

When is the Best Time to Make Paula Deen’s Easy Peach Cobbler Recipe?

Paula Deen’s easy peach cobbler recipe is best made during the summer months when fresh peaches are in season. However, you can make this recipe year-round using frozen or canned peaches.

What Occasions are Best for Serving Paula Deen’s Easy Peach Cobbler Recipe?

Paula Deen’s easy peach cobbler recipe is perfect for any occasion. It is a great dessert for potlucks, picnics, and family gatherings. It is also a delicious and easy dessert to make for a special occasion, such as a birthday or anniversary.

Where Can You Find Paula Deen’s Easy Peach Cobbler Recipe?

You can find Paula Deen’s easy peach cobbler recipe in her cookbook, “Paula Deen’s Southern Cooking Bible.” You can also find the recipe online at Paula Deen’s website.

Tips for Making Paula Deen’s Easy Peach Cobbler Recipe Even Better

  • Use fresh, ripe peaches.
  • Don’t overmix the batter.
  • Bake the cobbler until the crust is golden brown and the peaches are bubbling.
  • Serve the cobbler warm with a scoop of vanilla ice cream.

Recommendation for Making Paula Deen’s Easy Peach C

easy peach cobbler recipe paula deen

2 pounds fresh peaches, peeled, pitted, and sliced
1 cup granulated sugar
1/2 cup packed light brown sugar
1/4 cup all-purpose flour
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup unsalted butter, melted
1 cup heavy cream
1 teaspoon vanilla extract

4 cups peeled and sliced peaches
1 cup sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 cup all-purpose flour
1/4 cup packed light brown sugar
1/4 teaspoon baking powder
1/4 teaspoon salt
1/4 cup milk
1/4 cup melted butter

The peaches are so juicy and flavorful, and the topping is perfectly crisp and buttery.

A 9×13 baking dish

2:1

1 cup granulated sugar

Granulated sugar

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