Quick and Easy Peach Cobbler Recipe



Quick and Easy Peach Cobbler Recipe

Quick and Easy Peach Cobbler Recipe

Peach cobbler is a delicious and classic dessert that is perfect for any occasion. This recipe is quick and easy to make, so you can enjoy it even on busy days.

Ingredients

  • 4 cups fresh peaches, peeled and sliced
  • 1 cup sugar
  • 1/2 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup milk
  • 1/4 cup melted butter

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the peaches, sugar, flour, brown sugar, baking powder, and salt. Stir until well combined.
3. In a separate bowl, whisk together the milk and melted butter.
4. Pour the milk mixture over the peach mixture and stir until well combined.
5. Pour the mixture into a greased 9×9 inch baking dish.
6. Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown and the peaches are bubbling.
7. Let cool for a few minutes before serving.

FAQ

Q: Why should make this recipe?

A: This recipe is quick and easy to make, so you can enjoy it even on busy days. It is also a delicious and classic dessert that everyone will love.

Q: What are the benefits of using fresh peaches?

A: Fresh peaches are a good source of vitamins A and C, potassium, and fiber. They are also low in calories and fat.

Q: What can use instead of all-purpose flour?

A: You can use gluten-free flour or oat flour in this recipe. You can also use almond flour or coconut flour, but the texture of the cobbler will be different.

Q: What can use instead of brown sugar?

A: You can use white sugar or honey in this recipe. You can also use maple syrup or molasses, but the flavor of the cobbler will be different.

Q: What can use instead of milk?

A: You can use almond milk, soy milk, or oat milk in this recipe. You can also use water, but the cobbler will be less moist.

Q: What can use instead of melted butter?

A: You can use olive oil or vegetable oil in this recipe. You can also use coconut oil, but the flavor of the cobbler will be different.

Pros

  • Quick and easy to make
  • Delicious and classic dessert
  • Everyone will love it

Tips

  • Use fresh peaches for the best flavor.
  • Be sure to let the cobbler cool for a few minutes before serving.
  • Serve with ice cream or whipped cream for a delicious treat.

Summary

This quick and easy peach cobbler recipe is a delicious and classic dessert that everyone will love. It is perfect for any occasion, but it is especially good for summer parties or potlucks.

If you are looking for a delicious and easy dessert to make, this peach cobbler recipe is a great option. It is quick and easy to make, and it is sure to please everyone.

quick easy recipe for peach cobbler

2 cups all-purpose flour

A 9×13 inch baking dish

4 cups fresh peaches, peeled and sliced
1 cup sugar
1/2 cup all-purpose flour
1/4 cup packed light brown sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup (1/2 stick) unsalted butter, melted
1 large egg
1 tablespoon milk

You can use flour or tapioca starch as a substitute for cornstarch in peach cobbler.

Firm, ripe peaches that are slightly underripe are best for making peach cobbler.

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, cold and cut into small pieces
1 cup granulated sugar
1 large egg
1 cup milk

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, cold and cut into small pieces
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 large egg
1 teaspoon vanilla extract
3 cups peeled and sliced peaches
1/2 cup heavy cream
1/4 cup granulated sugar
1 tablespoon cornstarch
1/4 teaspoon ground cinnamon

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