Roasted Brussels Sprouts Recipe

Brussels sprouts are a healthy and delicious vegetable that can be roasted in a variety of ways. This recipe is for a simple and flavorful roasted Brussels sprouts recipe that is perfect for a weeknight meal.

Why

Brussels sprouts can be bitter

Brussels sprouts can be bitter if they are not cooked properly. However, when roasted at a high temperature, the bitterness is reduced and the natural sweetness of the sprouts is brought out.

Brussels sprouts can be tough

Brussels sprouts can also be tough if they are not cooked properly. However, when roasted, the sprouts become tender and flavorful.

Brussels sprouts can be bland

Brussels sprouts can be bland if they are not seasoned properly. However, when roasted with olive oil, salt, and pepper, the sprouts become flavorful and delicious.

How

Roast Brussels sprouts at a high temperature

The best way to roast Brussels sprouts is to roast them at a high temperature. This will help to bring out their natural sweetness and reduce their bitterness.

Toss Brussels sprouts with olive oil, salt, and pepper

Before roasting Brussels sprouts, toss them with olive oil, salt, and pepper. This will help to season the sprouts and help them to brown evenly.

Roast Brussels sprouts until they are tender and browned

Roast Brussels sprouts until they are tender and browned. This will take about 20-25 minutes at 400 degrees Fahrenheit.

When

This recipe is perfect for a weeknight meal. It can also be made ahead of time and reheated.

Where

This recipe can be made in a conventional oven or a convection oven.

Tips

To make sure that Brussels sprouts are evenly roasted, toss them halfway through cooking.

If you prefer your Brussels sprouts more tender, roast them for a shorter amount of time.

Brussels sprouts can be roasted with a variety of other vegetables, such as carrots, potatoes, and onions.

Recommendation

Serve roasted Brussels sprouts with your favorite protein, such as chicken, fish, or tofu.

Drizzle roasted Brussels sprouts with balsamic vinegar or a lemon-herb dressing.

Garnish roasted Brussels sprouts with chopped nuts or seeds.

Conclusion

Roasted Brussels sprouts are a delicious and healthy vegetable that can be enjoyed by people of all ages. This recipe is simple to follow and produces perfectly roasted Brussels sprouts that are sure to be a hit with your family and friends.