Sausage Balls with Bisquick Recipe



Sausage Balls with Bisquick Recipe

Sausage Balls with Bisquick Recipe

Sausage balls are a delicious and easy-to-make appetizer or snack. They are made with a simple mixture of sausage, bisquick, and cheese, and they are baked until golden brown. Sausage balls are a great way to feed a crowd, and they are sure to be a hit at any party or gathering.

Why Make Sausage Balls?

  • They are delicious
  • They are easy to make
  • They are a crowd-pleaser
  • They can be made ahead of time

How to Make Sausage Balls

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the sausage, bisquick, cheese, milk, egg, garlic powder, and onion powder.
  3. Mix until well combined.
  4. Form the mixture into 1-inch balls.
  5. Place the balls on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes, or until golden brown.
  7. Serve immediately.

When to Serve Sausage Balls

Sausage balls are a great appetizer or snack for any occasion. They are perfect for parties, potlucks, or game day gatherings.

Where to Serve Sausage Balls

Sausage balls can be served at home, at a party, or at a potluck. They are also a great option for tailgating or game day gatherings.

Tips for Making Sausage Balls

  • To make sure that your sausage balls are cooked through, insert a toothpick into one of the balls. If the toothpick comes out clean, the balls are done.
  • If you don’t have bisquick, you can use another type of baking mix, such as pancake mix or biscuit mix.
  • You can also add other ingredients to your sausage balls, such as chopped vegetables, bacon, or herbs.

Recommendation

Sausage balls are a delicious and easy-to-make appetizer or snack. They are sure to be a hit at any party or gathering.

Conclusion

If you are looking for a delicious and easy-to-make appetizer or snack, be sure to try sausage balls. They are sure to be a hit with everyone!

sausage balls with bisquick recipe

Preheat oven to 375 degrees F (190 degrees C).

About 4 dozen

2 eggs

15-20 minutes

2 pounds ground sausage
1 cup Bisquick baking mix
1/2 cup milk
1/2 cup grated cheddar cheese
1/2 cup chopped onion
1/4 cup chopped green bell pepper
1 egg
1 teaspoon salt
1/2 teaspoon black pepper

About 3 dozen

About 4 dozen

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