Simple Biscuits Recipe South Africa

This article will provide you with a simple biscuits recipe that is perfect for any occasion. It is easy to follow and requires only a few ingredients.

Why

There are many reasons why you might want to make simple biscuits. Here are a few of them:

• You don’t know how to make biscuits.
• You don’t have time to make complicated recipes.
• You want a recipe that is affordable.

How

To make simple biscuits, you will need the following ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
• 1/2 cup granulated sugar
• 1 egg
• 1 teaspoon vanilla extract

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. Line a baking sheet with parchment paper.
3. In a large bowl, whisk together the flour, baking powder, and salt.
4. In a separate bowl, cream together the butter and sugar until light and fluffy.
5. Add the egg and vanilla extract to the butter mixture and beat until combined.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Drop the dough by rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the biscuits are golden brown.
9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

When

This recipe is perfect for any occasion, but it is especially good for breakfast, brunch, or dessert.

Where

This recipe can be made at home or in a commercial kitchen.

Tips

Here are a few tips for making sure that your biscuits are light and fluffy:

• Work quickly and use cold ingredients.
• Do not overmix the dough.
• Bake the biscuits until they are golden brown.

Recommendation

highly recommend this recipe for anyone who loves simple and delicious biscuits. It is sure to become a staple in your kitchen!

Conclusion

Thank you for reading! hope you enjoy this simple biscuits recipe. If you have any questions or comments, please feel free to leave them below.