Simple Cake Recipe Plain
Looking for a simple cake recipe plain that is easy to follow and delicious? This is the perfect recipe for you! With just a few ingredients, you can have a delicious cake on your table in no time.
Benefits of a Simple Cake Recipe Plain
There are many benefits to using a simple cake recipe plain. Here are a few of the most notable:
- They are easy to follow.
- They use basic ingredients.
- They can be made quickly.
- They are delicious.
Why Make a Simple Cake Recipe Plain?
There are many reasons why you might want to make a simple cake recipe plain. Here are a few of the most common:
- You don’t have a lot of time to bake.
- You don’t have a lot of experience baking.
- You don’t have a lot of ingredients.
How to Make a Simple Cake Recipe Plain
To make a simple cake recipe plain, you will need the following ingredients:
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 cup milk
Instructions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
- Add the flour to the butter mixture alternately with the milk, beginning and ending with the flour. Stir until just combined. Do not overmix.
- Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before frosting.
When to Make a Simple Cake Recipe Plain
There are many occasions when you might want to make a simple cake recipe plain. Here are a few of the most common:
- For a quick and easy dessert.
- For a special occasion.
- For a potluck or party.
Where to Make a Simple Cake Recipe Plain
You can make a simple cake recipe plain at home, in the kitchen, or in the oven.
Tips for Making a Simple Cake Recipe Plain
Here are a few tips for making a simple cake recipe plain:
- Use room temperature ingredients.
- Grease and flour the pan.
- Bake the cake until a toothpick inserted comes out clean.
Recommendation
highly recommend making this simple cake recipe plain because it is:
- Easy to follow.
- Delicious.
- Inexpensive.
Conclusion
Thank you for reading! hope you enjoy this simple cake recipe plain.
simple cake recipe plain
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup granulated sugar
1/2 cup packed light brown sugar
1/2 cup unsalted butter, softened
1 large egg
1 teaspoon vanilla extract
1 cup milk
1. Use room temperature ingredients.
All-purpose flour is the best type of flour to use for a simple cake recipe.
Use a piping bag fitted with a large star tip to pipe a border around the edge of the cake. Then fill the center with a swirl of frosting.
All-purpose flour, baking powder, sugar, salt, butter, eggs, milk, vanilla extract
350 degrees F (175 degrees C)
350 degrees F (175 degrees C)