Simple Doughnut Recipe Using Yeast

Doughnuts are a delicious and popular treat, but they can be difficult to make at home. This recipe makes it easy to create delicious doughnuts that everyone will love.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1/2 cup sugar
• 1/4 cup melted butter
• 1 teaspoon vanilla extract
• 1 large egg

Instructions

1. In a large bowl, whisk together the flour, baking powder, and salt.
2. In a separate bowl, whisk together the milk, sugar, melted butter, vanilla extract, and egg.
3. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
4. Cover the bowl with plastic wrap and let the dough rise in a warm place for 1 hour, or until doubled in size.
5. Preheat the oven to 375 degrees F (190 degrees C). Grease a doughnut pan.
6. Punch down the dough and divide it in half. Roll out each half to about 1/2-inch thick. Cut out doughnuts using a doughnut cutter.
7. Place the doughnuts on the prepared doughnut pan and bake for 10-12 minutes, or until golden brown.
8. Let the doughnuts cool completely before frosting.

Frosting

• 1 cup powdered sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract

1. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
2. Dip the cooled doughnuts into the frosting.
3. Decorate the doughnuts with sprinkles, if desired.

FAQ

Q: Can use a different type of flour?

Yes, you can use any type of flour that you like. However, the results may vary depending on the type of flour that you use.

Q: Can use a different type of milk?

Yes, you can use any type of milk that you like. However, the results may vary depending on the type of milk that you use.

Q: Can use a different type of butter?

Yes, you can use any type of butter that you like. However, the results may vary depending on the type of butter that you use.

Q: Can use a different type of vanilla extract?

Yes, you can use any type of vanilla extract that you like. However, the results may vary depending on the type of vanilla extract that you use.

Q: Can make these doughnuts ahead of time?

Yes, you can make these doughnuts ahead of time and store them in an airtight container at room temperature for up to 3 days. You can also freeze them for up to 2 months.

Q: How do reheat these doughnuts?

To reheat these doughnuts, you can place them in a toaster oven for a few minutes, or you can microwave them for a few seconds.

Pros

• Easy to make
• Delicious
• Perfect for a special occasion or a weekend treat

Tips

• To make the doughnuts even more delicious, try adding your favorite toppings, such as chocolate chips, sprinkles, or powdered sugar.
• You can also make the doughnuts smaller or larger, depending on