Spanish Rice



Spanish Rice

Spanish Rice

Spanish rice is a delicious and versatile dish that can be enjoyed on its own or as a side dish. It is made with rice, tomatoes, onions, peppers, and garlic, and is seasoned with cumin, paprika, and oregano. Spanish rice is easy to make and can be on the table in just 30 minutes.

Details

Ingredients

* 1 cup long-grain rice
* 1 cup water
* 1/2 cup chopped onion
* 1/2 cup chopped green bell pepper
* 1/2 cup chopped red bell pepper
* 2 cloves garlic, minced
* 1 teaspoon ground cumin
* 1 teaspoon paprika
* 1/2 teaspoon dried oregano
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper
* 1/4 cup chopped fresh cilantro leaves

Instructions

1. In a large saucepan or pot, heat the olive oil over medium heat.
2. Add the onion and bell peppers and cook until softened, about 5 minutes.
3. Add the garlic and cook for 1 minute more.
4. Add the rice, water, cumin, paprika, oregano, salt, and pepper.
5. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes.
6. Remove from heat and let stand for 5 minutes.
7. Fluff with a fork and stir in the cilantro.
8. Serve immediately.

FAQ

Q: How do make sure my Spanish rice doesn’t get too dry?

A: To prevent your Spanish rice from getting too dry, use a little less water than you would for other types of rice. You can also cover the pot while it is cooking to help keep the moisture in.

Q: Can use brown rice instead of white rice?

A: Yes, you can use brown rice instead of white rice in this recipe. However, brown rice will take longer to cook, so you may need to increase the cooking time by 5-10 minutes.

Q: Can make Spanish rice ahead of time?

Yes, you can make Spanish rice ahead of time. Simply cook the rice according to the directions, then let it cool completely. Once it is cooled, store it in an airtight container in the refrigerator for up to 3 days. To reheat, simply reheat it in a saucepan over low heat until warmed through.

Q: What can serve with Spanish rice?

Spanish rice is a versatile dish that can be served with a variety of dishes. Some popular options include:

* Grilled meats, such as chicken, beef, or pork
* Fish
* Chicken or vegetable soup
* Salad
* Tacos or burritos

Pros

* Spanish rice is a delicious and flavorful dish that can be enjoyed by people of all ages.
* It is a great source of carbohydrates, which provide energy.
* It is also a good source of fiber, which can help to regulate digestion.
* Spanish rice is relatively easy to make and can be on the table in just 30 minutes.
* It is a versatile dish that can be served with a variety of dishes.

Tips

* To make your Spanish rice even more flavorful, add some chopped fresh cilantro or parsley to the finished dish.
* For a heartier dish, add some cooked chicken, beef, or pork to the rice.
* If you are looking for a vegetarian option, omit the meat and add some vegetables, such as peas, corn, or green beans.
* To make sure your Spanish rice doesn’t get too dry, use a little less water than you would for other types of rice. You can also cover the pot while it is cooking to help keep the moisture in.

Summary

Spanish rice is a delicious and versatile dish that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a quick and easy meal, give Spanish rice a

easy recipe spanish rice

1 cup long-grain rice
1 cup chicken broth
1/2 cup water
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon olive oil

1 cup of rice

20 minutes

20 minutes

Long-grain rice is best for Spanish rice.

1.5 cups of water per cup of rice

Use 1 cup of water for every 1 cup of rice.

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