Steak and Kidney Pie Recipe
Steak and kidney pie is a traditional British dish that is made with steak, kidneys, onions, and gravy. It is a hearty and flavorful dish that is perfect for a winter meal.
Why Make Steak and Kidney Pie?
- You can control the ingredients and make sure that it is made with high-quality meat and vegetables.
- You can customize the recipe to your own preferences.
- You can save money by making your own pie instead of buying it from a restaurant.
How to Make Steak and Kidney Pie
- Preheat oven to 375 degrees F (190 degrees C).
- In a large skillet or Dutch oven, brown the steak and kidneys in the oil.
- Add the onions and cook until softened.
- Add the flour and cook for 1 minute, stirring constantly.
- Add the beef broth and Worcestershire sauce and bring to a boil.
- Reduce heat to low and simmer for 1 hour, or until the meat is tender.
- Pour the filling into a deep-dish pie plate.
- Roll out the pie dough and cut it into a circle that is large enough to cover the filling.
- Place the dough over the filling and trim the edges.
- Crimp the edges of the dough and cut a few slits in the top.
- Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
When to Serve Steak and Kidney Pie
Steak and kidney pie is a hearty and filling dish that is perfect for a winter meal. It can be served as a main course or as a side dish.
Where to Serve Steak and Kidney Pie
Steak and kidney pie can be made at home or in a restaurant. If you are making it at home, you will need a large skillet or Dutch oven to cook the meat and vegetables. You will also need a baking dish to bake the pie.
Tips for Making Steak and Kidney Pie
- Use a good quality steak for the pie.
- Soak the kidneys in milk for at least an hour before cooking them to remove any bitterness.
- Make sure to cook the pie until the meat is tender and the gravy is thick and flavorful.
Recommendation
highly recommend making your own steak and kidney pie. It is a delicious and easy-to-make dish that is perfect for a winter meal.
Conclusion
Steak and kidney pie is a classic British dish that is sure to please everyone. It is a hearty and flavorful dish that is perfect for a winter meal. If you have never tried it before, highly recommend giving it a try.
steak and kidney pie recipe
Beef steak and kidney
Sirloin steak is the best cut of beef for steak and kidney pie.
Sirloin steak
Maris Piper potatoes are a good choice for steak and kidney pie.
Sear the kidneys in a hot pan until browned on all sides. Then, add them to a casserole dish with the rest of the ingredients and bake for 1 hour.
3 pounds stewing steak
Mashed potatoes