Thanksgiving Brussels Sprouts Recipe

Brussels sprouts are a delicious and nutritious vegetable that are perfect for Thanksgiving dinner. This recipe is easy to follow and will make your holiday table look and taste amazing.

Why Brussels Sprouts for Thanksgiving?

Brussels sprouts are a great choice for Thanksgiving dinner for a number of reasons.

• They are a healthy and nutritious vegetable. Brussels sprouts are a good source of vitamins, minerals, and fiber.
• They are versatile and can be cooked in a variety of ways.
• They are affordable and can be found at most grocery stores.

How to Cook Brussels Sprouts

There are many different ways to cook Brussels sprouts, but the most common method is to roast them.

1. Preheat your oven to 400 degrees F (200 degrees C).
2. Wash and trim the Brussels sprouts.
3. Cut the Brussels sprouts in half or quarters, depending on their size.
4. Toss the Brussels sprouts with olive oil, salt, and pepper.
5. Spread the Brussels sprouts on a baking sheet and roast for 20-25 minutes, or until they are tender and browned.

You can also steam, boil, or microwave Brussels sprouts.

When to Buy and Store Brussels Sprouts

Brussels sprouts are best when they are fresh, so it is best to buy them close to the day you plan to cook them.

Brussels sprouts can be stored in the refrigerator for up to 5 days.

Where to Buy Brussels Sprouts

Brussels sprouts can be found at most grocery stores. They are typically sold in bags or boxes.

Tips for Cooking Brussels Sprouts

• To avoid bitterness, blanch the Brussels sprouts in boiling water for 3-5 minutes before roasting them.
• To ensure that the Brussels sprouts are cooked evenly, roast them at a high temperature (400 degrees F) for 20-25 minutes.
• To make the Brussels sprouts even more flavorful, toss them with olive oil, salt, and pepper before roasting them.
• You can also add other vegetables to the roasting pan, such as carrots, onions, or potatoes.

Recommendations

Brussels sprouts are a delicious and nutritious vegetable that are perfect for Thanksgiving dinner. This recipe is easy to follow and will make your holiday table look and taste amazing.

Conclusion

If you are looking for a delicious and nutritious side dish for Thanksgiving dinner, look no further than this Brussels sprouts recipe. It is sure to be a hit with your guests!

FAQ

Q: What are the benefits of eating Brussels sprouts?

A: Brussels sprouts are a good source of vitamins, minerals, and fiber. They are also low in calories and fat.

Q: How do cook Brussels sprouts so that they are not bitter?

A: To avoid bitterness, blanch the Brussels sprouts in boiling water for 3-5 minutes before roasting them.

Q: What are some other ways to cook Brussels sprouts?

A: You can also steam, boil, or microwave Brussels sprouts.

Q: Where can buy Brussels sprouts?

A: Brussels sprouts can be found at most grocery stores. They are typically sold in bags or boxes.

Q: What are some tips for cooking Brussels sprouts?

A: To make the Brussels sprouts even more flavorful, toss them with olive oil, salt, and pepper before roasting them. You can also add other vegetables to the roasting pan, such as