The Best Apple Pie Recipe

Apple pie is a classic American dessert that is enjoyed by people of all ages. It is a simple and delicious dessert that can be made at home with just a few ingredients.

Ingredients

• 2 pounds apples, peeled and sliced
• 1 cup sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 1 cup all-purpose flour
• 1/2 cup butter, cold and cut into small pieces
• 1/4 cup ice water

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the apples, sugar, cinnamon, nutmeg, and salt.
3. In a medium bowl, whisk together the flour, butter, and ice water until the dough forms a ball.
4. Roll out the dough and place it in a 9-inch pie plate. Pour the apple filling into the pie crust. Fold the edges of the dough over the filling and crimp to seal.
5. Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
6. Let the pie cool for at least 1 hour before serving.

FAQ

Q: What is the best type of apple to use for apple pie?

A: The best type of apple to use for apple pie is a tart apple, such as Granny Smith or McIntosh. Tart apples provide a nice balance of sweetness and acidity to the pie.

Q: How long does it take to make apple pie?

A: Apple pie takes about 1 hour to make, from start to finish.

Q: Can make apple pie ahead of time?

A: Yes, you can make apple pie ahead of time. The pie can be made up to 2 days ahead of time and stored in the refrigerator. When you are ready to serve the pie, let it come to room temperature for about 30 minutes before baking.

Q: How do store apple pie?

A: Apple pie can be stored in the refrigerator for up to 3 days. The pie can also be frozen for up to 2 months. When you are ready to eat the pie, thaw it in the refrigerator overnight before baking.

Pros of Making Apple Pie

• Apple pie is a delicious and versatile dessert that can be enjoyed by people of all ages.
• Apple pie is a relatively easy dessert to make, even for beginners.
• Apple pie is a great way to use up fresh apples.
• Apple pie is a classic American dessert that is perfect for any occasion.

Tips for Making Apple Pie

• Use tart apples for the best flavor.
• Don’t overmix the filling, as this will make the pie tough.
• Roll out the dough to about 1/2 inch thick.
• Fold the edges of the dough over the filling and crimp to seal.
• Bake the pie until the crust is golden brown and the filling is bubbling.

Summary

Apple pie is a classic American dessert that is enjoyed by people of all ages. It is a simple and delicious dessert that can be made at home with just a few ingredients. With this easy-to-follow recipe, you can make the best apple pie that you will ever try.

Enjoy!