The Best Easy Banana Cake Recipe with Oil

This article will provide you with the best easy banana cake recipe with oil. This recipe is simple to follow and the results are delicious.

Why You Should Make This Banana Cake

• You don’t know how to make a banana cake
• You don’t have a lot of time to make a banana cake
• You don’t have a lot of ingredients to make a banana cake

How to Make This Banana Cake

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round cake pan.
2. In a large bowl, combine the flour, sugar, oil, eggs, baking soda, and salt. Stir until well blended. Fold in the mashed bananas.
3. Pour the batter into the prepared cake pan. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
4. Let cool completely before frosting.

When to Make This Banana Cake

This recipe is perfect for a quick and easy dessert. It can be made ahead of time and stored in the refrigerator or freezer.

Where to Make This Banana Cake

This recipe can be made at home in a standard oven.

Tips for Making This Banana Cake

• To make the cake even more moist, add a little bit of milk to the batter.
• If you don’t have any bananas, you can use applesauce or mashed pumpkin in their place.
• To make the cake more festive, add some chocolate chips or nuts to the batter.

Recommendation

This recipe is a great way to use up ripe bananas. It is also a delicious and easy way to make a quick and easy dessert.

Conclusion

hope you enjoy this recipe for the best easy banana cake with oil. It is simple to follow and the results are delicious.