Whoopie Pie Recipe
Whoopie pies are a delicious and popular treat that are perfect for any occasion. They are made with two soft chocolate cookies that are filled with a creamy vanilla frosting. Whoopie pies are easy to make and are sure to be a hit with everyone who tries them.
Why Make Whoopie Pies?
- They are delicious!
- They are easy to make.
- They are perfect for any occasion.
How to Make Whoopie Pies
- Preheat oven to 375 degrees F (190 degrees C).
- Line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- In a large bowl, cream together the butter and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Drop the dough by rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 8-10 minutes, or until the edges are set and the tops are cracked.
- Let cool completely on the baking sheet.
- To make the filling, beat together the butter, powdered sugar, and vanilla extract until light and fluffy.
- Sandwich the cookies together with the filling.
When to Enjoy Whoopie Pies
- Whoopie pies are best enjoyed fresh, but they can also be stored in an airtight container at room temperature for up to 3 days.
- Whoopie pies are a great treat for any occasion. They are perfect for parties, potlucks, or just a simple snack.
Tips for Making Whoopie Pies
- To make sure your whoopie pies are perfectly round, use a small cookie scoop to drop the dough onto the baking sheet.
- If you don’t have a piping bag, you can use a zip-top bag to fill the whoopie pies. Just cut a small hole in the corner of the bag and pipe the filling into the cookies.
- Whoopie pies are also delicious with different fillings, such as chocolate ganache, peanut butter frosting, or even just a simple spoonful of jam.
Recommendation
If you’re looking for a delicious and easy treat to make, whoopie pies are the perfect option. They are sure to be a hit with everyone who tries them.
Conclusion
Whoopie pies are a delicious and versatile treat that can be enjoyed by people of all ages. They are easy to make and can be customized to suit any taste. So next time you’re looking for a delicious and satisfying snack, give whoopie pies a try. You won’t be disappointed.
whoopie pie recipe
A whoopie pie is a round, flat cookie with a marshmallow filling.
Whoopie pies are a type of cake that is popular in the United States. They are made with two round cookies that are filled with a creamy filling. The cookies are typically topped with chocolate frosting. The origin of whoopie pies is unknown, but they are believed to have originated in the United States in the early 20th century. Whoopie pies are often associated with the Amish community, but there is no evidence to support this claim. Whoopie pies are a popular treat for children and adults alike. They are often sold at bake sales and fairs. Whoopie pies can be found in a variety of flavors, including chocolate, vanilla, and peanut butter.
– 1 cup all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup granulated sugar
– 1/2 cup packed light brown sugar
– 1/2 cup unsalted butter, softened
– 1 large egg
– 1 teaspoon vanilla extract
– 1 cup milk
Traditional filling is a mixture of marshmallow cream and chocolate ganache.
Combine 3 cups all-purpose flour, 3/4 cup unsweetened cocoa powder, 1/2 teaspoon baking soda, and 1/2 teaspoon salt in a large bowl. In a separate bowl, beat 1 cup butter and 3/4 cup granulated sugar until light and fluffy. Beat in 1 egg and 1 egg yolk. Stir in 1 teaspoon vanilla extract. Gradually add dry ingredients to wet ingredients, mixing until just combined. Fold in 1 cup miniature marshmallows. Drop dough by rounded tablespoons onto ungreased baking sheets, spacing 2 inches apart. Bake at 375 degrees F (190 degrees C) for 10-12 minutes, or until edges are set and centers are just set. Let cool completely.
To make the filling, beat 1 cup softened butter and 3 cups confectioners’ sugar until light and fluffy. Beat in 1 teaspoon vanilla extract.
To assemble, spread about 1 tablespoon filling on the bottom of one cookie, then top with another cookie.
Enjoy!
Cream cheese filling
The best whoopie pie recipe is the one that you like the most. There are many different recipes out there, so experiment until you find one that you love. Some of the most popular ingredients include: